Tuesday, February 9, 2010
Eat World Challange, Vegan Thai, Chinese, Portuguese, Pakistani food
So for the E.A.T. world challenge I have been trying to eat from many parts of the world. I normally do( I find that eating ethnic food is easier on the wallet) then more traditional North American fare and tends to be tastier and better for you as well.
What is your favorite ethic food to eat?
Thailand with my Thai inspired meals a pineapple sesame soy tofu bowl
Thai Red coconut curry.
Pineapple sesame soy tofu bowl with Thai red curry
Essentially the same as the dish above but with Vegan shrimp (which I am totally in love with!)
Vegan Tom Yum soup (from a mix)
Vegan dumplings made with tofu, mushrooms and other "Thai Style Veggies"
Brown lentil Daal garnished with ketchup(lol) and plain unsweetened vegan yogurt, with a homemade paratha (Pakistani flat bread)
Very Authentic tasting sweet and sour tofu, with pineapple, with purple sticky rice and stir-fried veggies.
Portuguese kale soup with potatoes, with roasted garlic and homemade vegan chorizo